Banana Oat Pancakes
These banana oat pancakes make a healthy protein-packed breakfast that your whole family will enjoy!
Servings: 4 people
Ingredients
- 2 cups oats
- 2 bananas
- 6 eggs
- 1/4 cup milk any variety (coconut, almond, dairy)
- 1/4 tsp cinnamon
- 1/2 tsp vanilla
- 1 tsp baking soda
- pinch salt
Instructions
- Mix all ingredients in together in a blender until smooth.
- Preheat a greased skillet or griddle over medium heat (approx 375°F.)
- Pour 1/4 cup batter into skillet and cook until small bubble begin to form. Flip and cook until golden brown.